Finca Mas Perdut | Vinegar Samsó | 250ml

Fast NL & EU shipping • Insured delivery • Trusted by 10k+ natural wine enthusiasts

Barrel-aged wine vinegar made from 100% Samsó — Catalunya's own Carignan, grown on the same ancestral land as all the Mas Perdut wines. Earthy, structured, and made in just 500 bottles.

Samsó • Barrel-aged • No added sulphites • 500 bottles

Where the Malvasia de Sitges vinegar is floral and delicate, this one goes in a different direction. Samsó — the Catalan name for Carignan — brings darker fruit, earth, and a firmer backbone. Same process: centenary lees, must added for balance, barrel-aged to depth. The result is a vinegar with grip and character, something closer to a great aged red wine vinegar than anything you'd find on a supermarket shelf.

Use over red meat, roasted root vegetables, lentils, hard cheese, or anywhere you'd reach for something with more presence than a standard wine vinegar.

Tasting Notes
Aroma: dark fruit, dried herbs, subtle earth, light oak
Palate: firm acidity, dark berry, savoury depth
Texture: structured, bold, complex
Finish: long, earthy, and persistent

Producer: Finca Mas Perdut
Variety: Samsó
Region: Baix Penedès / Santa Oliva
Format: 250ml
Aged: Barrel
Edition: 500 bottles