Firri Firri 2020

Fruit from 50-year-old bush vines on volcanic sand, a breezy North East exposed plot at 300m altitudes, the vines were harvested at the end of September, and the whole bunches were processed altogether with three days of maceration, fermentation and ageing in vats. The wine has an attractive poulsard-like colour, lifted aromatics of pomegranate, mandarin and liquorice, a juicy texture with refreshing tannins and a salty finish.

Country Italy / Pantelleria
Colour Rosé
Grape Catarratto, Pignatello, Inzolia
Bottle Size 75cl
Year 2020