Finca Mas Perdut | Vinegar Malvasia de Sitges | 250ml

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Barrel-aged wine vinegar made from 100% Malvasia de Sitges — one of Catalunya's most historic and aromatic grape varieties. Complex, delicate, and produced in tiny quantities.

Malvasia de Sitges • Barrel-aged • No added sulphites • 500 bottles

Josep Maria and Rebeca apply the same minimal-intervention logic to their vinegars as to their wines. This one starts with Malvasia de Sitges — a rare indigenous variety with deep roots in the coastal Penedès — and is aged in barrel on centenary lees, with must added to balance and develop the profile. The result is a vinegar with real aromatic depth: the grape's characteristic floral and stone fruit character comes through, rounded by the barrel and softened by age.

Not a supermarket vinegar. Use over salads, grilled fish, roasted vegetables, aged cheese, or anywhere you'd reach for a quality sherry vinegar.

Tasting Notes
Aroma: white flowers, dried apricot, honey, subtle oak
Palate: bright acidity balanced by gentle sweetness, stone fruit
Texture: round, smooth, complex
Finish: long, aromatic, persistent

Producer: Finca Mas Perdut
Variety: Malvasia de Sitges
Region: Baix Penedès / Santa Oliva
Format: 250ml
Aged: Barrel
Edition: 500 bottles