Tot Fermenta 2024
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Amber pet nat from 40-year-old Lledoner Roig vines in Empordà. Cloudy, alive, and named after a simple truth: everything ferments, everything oxidises, like life.
Lledoner Roig • Pét Nat • Empordà • 312 bottles
Jordi Esteve works old-vine parcels in Rabós d'Empordà where Lledoner Roig — the local name for Grenache Gris — grows scattered among Carignan vines, almost hidden. It's one of Empordà's rarest and most characterful grapes: wild, aromatic, with an acidity you wouldn't expect from southern Catalunya. A 48-hour maceration gives the colour and texture, then pressed and fermented in must using the ancestral method to capture natural bubbles in bottle. Hand-harvested, spontaneous fermentation, nothing added. 312 bottles made.
Drink it while it's alive.
Tasting Notes
Aroma: chamomile, orange blossom, dried stone fruit, earthy mineral note
Palate: fresh citrus, apricot, light phenolic grip
Texture: lively, gently textured, soft natural bubbles
Finish: dry, aromatic, and persistently fresh
Country Spain / Catalunya
Colour Sparkling
Grape Lledoner Roig [only 60 hectares left in all Catalunya]
Bottle Size 75cl
Year 2024
Explore more:
Sparkling Wine | Spain
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Tot Fermenta 2024
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1016 SR Amsterdam
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