Mà de Mas Perdut 2024
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Fresh, lightly textured white from Baix Penedès with stone fruit, white flowers, and a subtle smoky edge from the Xarel·lo Vermell. Clean, expressive, and easy to reach for.
Xarel·lo Vermell, Macabeu, Garnatxa Blanca • Penedès white • No added sulphites • Minimal intervention
Josep Maria and Rebeca farm their ancestral land in Santa Oliva on shallow clay soils packed with stones — conditions that stress the vines just enough to concentrate the fruit. The Mà — "the hand" in Catalan — is a blend of three indigenous varieties, hand-harvested and made with no added sulphites and minimal intervention in the cellar. The Xarel·lo Vermell brings a distinctive smokiness and aromatic lift; the Macabeu adds freshness; the Garnatxa Blanca rounds it out. Only 6,533 bottles made.
Straightforward in the best sense: a wine that tastes like somewhere specific.
Tasting Notes
Aroma: white peach, white flowers, tea leaf, subtle smoke
Palate: crisp apple, citrus, light stone fruit
Texture: fresh, lightly textured, well-balanced
Finish: clean, mineral, gently persistent
Country Spain / Catalonia
Colour White
Grape Xarel-lo Vermell, Macabeo, Garnaxta Blanca
Bottle Size 75cl
Year 2024
Explore more:
White Wine | Spain
Pickup available at Amsterdam Shop
Usually ready in 1 hour
Mà de Mas Perdut 2024
Amsterdam Shop
Hazenstraat 60
1016 SR Amsterdam
Netherlands
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